12/26
Hollywood Studios. Lunch at 50s Prime
Time Café (2nd time here refer to 12/22). Dinner at Jiko – The
Cooking Place (2nd time here, refer to 12/17)
Yesterday, Christmas, was such a wonderful day at the
Magic Kingdom, and a Long one at that.
We didn’t go to sleep until close to 2:00am. Since today will be our last full day in the
Most Magical Place on Earth (yes, to us Disney World is that place) and we are
leaving tomorrow evening. We knew that
based on the projected Crowd Levels of 10 for each park and for the overall
level, we needed to be at rope drop.
This meant get up early and head to Rope Drop at Hollywood Studios. Wakeup call requested for 6:30am. Call came in and we dragged ourselves out of
bed, got cleaned up and dressed and off to Bus Stop. We were hoping that there would be a bus
either waiting or would be there shortly.
We reached the Bus Stop at 7:05am and as luck would have it, we saw that
a bus would be here in 5 minutes, so no LYFT for this morning. Bus shows up and we board it, now off to
Hollywood Studios. We reached to bus
stop at Hollywood studios and headed over to bag check.
Now this is where it was a bit weird for us, as there
were no lines. The park opening is for
8:00am and we off the bus at 7:33am, and then thru bag check and tap stiles by 7:40am
but there are no lines waiting to get in the park and we can see people slowly
walking up and down the street. Today we
didn’t bring any bags so we didn’t have to go thru the bag check, well I did
have the camera bag on my belt and she had her Pin Trading pouch, so we decided
to go bag check, just to be on the safe side. Tap stiles next and we are off up the
street. As you can see from these
pictures which were taken at 7:45am right at the main intersection, there are
not many here. This is a good sign, or
hopefully is and it is off to Andrea’s favorite ride here. Can you guess what it is? It’s the one that somehow is rigged so she
wins (just kidding, she had beat me almost every time the previous times we
were here at Toy Story Midway Mania but today would be different. I was well rested and was warmed up. We headed over to TSMM and there was no
wait. No lines for Toy Story Midway
Mania, I repeat, NO LINES FOR TOY STORY MIDWAY MANIA. So how many times could we ride this before
the Standby line became too long for us?
We shall find out.
On Ride 1,
Player 1 had 158,300 at 25% and Player 2 had 147,500 with 30%. And guess who won? Yes, she did. She beat me the losing streak continues. So back around and thru the standby line with
no waiting and it is onto Ride 2, this time we don’t have pictures. It seems that Andrea was taking the pictures
of the score when she won but didn’t think it mattered if I won. She even laughs about it.
Yea, Ride 2 was a win for me, however there
is no picture proof. We exit and go back
into the standby line, we go thru the standby line again with almost no
wait. So, onto Ride 3. This was different in that instead of going
to the right and then up the stairs, we were sent to the left and down the long
hall. The first time we rode on the
newest track.
For Ride 3, Player 1 had
176,800 with 30% and Player 2 had 197,600 with 24%. Could I continue my 1 game
winning streak? What do you think? No, I
lost. She beat me, again. Exiting this track was different and it threw
us off as it’s in the back and you had to walk around and a long way back to
the front. IT WAS SLOWING US DOWN! Not cool (I
was actually saying “Not Cool” like Gru in the Minions movies. Yes, I know that isn’t Disney but still I love
the movie). We made it back to the
front and still only a short wait, so we decided to ride it again. The standby line was starting to get people
in it but still only a 10-minute wait for TSMM, I’ll take that anytime.

Now it is off to Red Carpet Dreams starring Minnie and
Mickey.
This was a very fun Meet &
Greet for a few reasons. One, it was
meeting Minnie and Mickey Mouse and we had fun like we had whenever we would
meet either of them. With Minnie, it was
about why hadn’t Mickey proposed to her yet and why she didn’t have a ring. With Mickey, it was why he hadn’t put a ring
on Minnie’s finger, why he hadn’t proposed yet and sometime saying maybe she
would go looking for someone who would.
It was all in fun. The second
reason, the photopass photographer could get some good pictures with the shirt
I was wearing, there is Mickey Mouse on the back, and you see it with the
pictures with either Minnie or Mickey.
This shirt is one of my favorite shirts because well, it really lets
people know that I have Mickey’s back (yes, I am kidding) but it is my favorite
casual shirt because it does show off Mickey and when people ask me about it, I
get to talk about my favorite subject – Disney World.
This was only supposed to be a 5-minute wait per
the TP and ended up being a 15-minute wait.
Now it was time to head to the next attraction which
was supposed to be the single rider line for Rock ‘n’ Roller Coaster Starring
Aerosmith. Andrea had decided she didn’t
want to ride it so it was off to our 3rd time this trip riding The
Great Movie Ride. Now this time was our
least favorite out of the 3 times, we didn’t like the CM driver. He was stuck on himself way too much. The part we did enjoy was that this time we
were way back in the 2nd car so we could see things we had not seen
during the previous 2 times.
We diverted from our TP to go meet Moana. We had wanted to do the Moana Meet &
Greet the last time we were here but the line was way too long. We headed over to One Man’s Dream and saw
that Moana was there. (oh, speaking of
Moana, if you are lucky, you can catch her outside O’hana/Polynesian resort
sometimes.) We were told that there was
a 5-minute wait. We jumped on the
chance. Ok, we both love all the
different characters that they have, and we would never say that the characters
that they have are not real (we are kids at heart) but Moana must have grown up
and aged.
Just saying. It was still fun but as with some others, not
that close to the movie characters.
Others much better and some, to us are spot on. We asked if Maui had managed to fatten up
Heihei her pet rooster yet so he could eat him and how was Pua, her pet
pig. As with the other interactions with
any face characters, if you ask them something about the movie, almost
anything, you will get a much better interaction and because of this, a much
better experience. The photopass
photographer here was not that great though as he only took the posed pictures,
not the interaction. Oh well.
After we left here, we were supposed to go to Starring
Rolls Café but because we had lunch scheduled for 11:00am at 50’s Prime Time
Café, and remember how full we were the last time we did it, we skipped
Starring Rolls. For us, good choice,
which you will understand with our lunch.
We headed off to Star Tours: The Adventures Continue (FastPass+). We had a different experience on this one and
enjoyed it as much as the first time.
We then headed off to Muppet*Vision 3D (FastPass+) and
yes, we know we don’t need to use one here but we decided to use one so that we
would use the 3 Fastpass+ we could get.
We sat in the back this time around and enjoyed it as much if not
more. Andrea does like the show. We left
and went into the gift shop. After
looking around, we found a few things, payed for them and headed out.
Now it is off to 50’s Prime Time Café but instead of
going directly there, we walked around and took in the sights that included the
construction, the walls and PizzeRizzo.
We didn’t go in but did look in.
They have done a wonderful job of the details there and all around the
park. We walked to 50’s PrimeTime Café
and checked in, however we did something different this time. We had heard about one of the waitresses and
we wanted to know if she was there and could we sit in her section, even if we
had to wait to do it. Elaine was who we
asked for, and she is who we got. If you
get the chance to have her as your server, you will not be disappointed. She is Aunt Elaine but in many ways, she is
more like the Mom who didn’t take any backtalking or elbows on the table or
playing with your walkie talkie (cell phone) or even trying to say you had work
you had to get done. She didn’t play
around. Well, she did but that is the
part that she has. It was a much better
experience than the previous time here on the 22nd, not that that it
was a bad experience in anyway. Here is
part of the fun I had with her. She knew
we had asked for her and when she looked at us, she didn’t recognize us, so she
asked how we knew her. I started to make
up things, saying “We were told to ask for you from Cousin Stephen, also
Brother Jon said that you were the best.”
She actually sat down at our table and said “I don’t know who they
are. What are their last names?” I
couldn’t keep it up so I explained to her that there was no Cousin Stephen or
Brother Jon but that we had seen her on You Tube and when we came in, we had
requested the best server, Elaine. She
smiled and thanked us and then told Andrea to get her elbows off the
table. With her as our server, we felt
like we were at home back in the mid 1950’s and Mom was in charge at home,
which that was where we were, at home.
She is the reason we will go back every time we go back.
Now to the order, the drinks, well anyone who has
followed this can say it, go ahead, say it with me. Andrea ordered a Cock with grenadine and
David ordered a Sprite.
David (picture from 12/22) ordered the Cousin Amy’s Iceberg Lettuce Wedge Salad
with Blue Cheese Dressing, Bacon, and Chives. Just like the previous, the
wedge was broken and there was a huge amount of bacon, mmm made so good. The blue cheese dressing and blue cheese crumbles
were wonderful with the salad. Tasted so
good.
Entrees – Andrea ordered the Aunt Liz’s Golden Fried
Chicken served with Roasted Garlic Massed Potatoes, Chicken Gravy, and Seasonal
Vegetables (Corn). Unlike the previous
time, not a single piece of chicken was dry.
The garlic mashed potatoes were just as good as before. Since we didn’t eat a snack at Starring Rolls
Café, Andrea did finish her plate.
David ordered A Sampling of Mom’s Favorite Recipes –
Golden-fried Chicken, Fork Tender Pot Roast, and Traditional Meatloaf with all
the fixings (Green beans with carrots, ketchup on the Meat Loaf, Chicken Gravy
on the Garlic-Mashed Potatoes and the Pot Roast had a gravy with Julien sliced
green beans and carrots). None of the
items on this plate is large. It really
is a sampling. It was all tasty, nothing
on the plate was anything that I wouldn’t order on its own. The chicken was moist and crispy, the pot
roast was so tender and mmmm and the Meatloaf was good, interesting texture but
good. The fixings, were the perfect
amount for each dish. To be honest, I
was wishing that I had more of each of these, however, if I had, I would not
have had room for dessert
Andrea tried to
get me in trouble by telling Luis that I had taken her chicken and ate it. He saw the chicken bone on my plate and said
that I was naughty for doing that and that he would go get her more
chicken. She had to stop him and let him
know that she put the chicken bones on my plate. He looked at her and told her Shame on you
for trying to get him in trouble. No
more chicken for you. But if you do need
anything, just ask for me and I’ll take care of it.
Desserts (Sorry no pictures of the desserts) – Andrea
ordered Hot Fudge Sundae – Vanilla Ice Cream, Hot Fudge, Whipped Cream and a
Cherry. It was wonderful end to the
meal. Not to big but just right. She finished it and was able to get her first
clean plate sticker
David ordered Dad’s Brownie Sundae - Chocolate Brownie
with Vanilla Ice Cream, Hot Fudge, Caramel Sauce, Whipped Cream, and
Toppings. I wish I could remember
everything that was included in the toppings.
I do know that this sundae, after everything I ate, had me pretty
full. I enjoyed it all and did finish it,
to get my 2nd clean plate sticker.
Our
cost was $85.60 (2 TS credits) and a tip of $16.00. Grand total was $101.60
Was
the food worth it. Well, maybe yes,
maybe no. It was good and filling. Was the experience worth it. YES, no question. Elaine was the best server there, she truly
made it such a good experience and we will go back because of her. Also, there was Luis, he made sure that we
knew if there was anything at all we needed to just see him and he would take
care of it for us.
We walk out, ready to go do battle at Toy Story Midway Mania and we are stopped in our tracks. The way is blocked by some March of the 1st Order, (yes we both love Star Wars but we had our own war to deal with. We did manage to get around by going over
toward The Great Movie Ride. We took our
time. We had FastPass+ for TSMM. We made it, used our bands and headed in for
a rematch.

We left there and as we headed towards the front, we
got asked by the dreaded WDW researcher if she could ask us a few
questions. Her name, Lili. We answered the questions and then she wanted
to know all about our engagement. Not
only did she want to know about it, but she walked with us to the front of the
park instead of making us stand there. She took the time to interact and to
really listen. I have mentioned these 4
people by name, Elaine, Luis, Mathew and Lili for a reason. They all deserved one of our special Thank You
cards but we had a slight problem.
Wouldn’t you know it, since we didn’t bring a bag in with us, I forgot
the cards and they were sitting in our resort room. This was supposed be the last time we came to
Hollywood Studios on this trip because we had dinner at Jiko and then a TP for
the Magic Kingdom. What would you do in
our situation? What did we end up doing? More on what we did later.
We headed to the bus stop and waited a short time,
about 3 minutes and then hopped on the bus and headed back to POP. The bus was not crowded, with plenty of
seats. It was about 2:30pm. We knew that we would have a good bit of
charges to our room and so stopped at the Front Desk and asked for a copy of
our charges. Uhm, something didn’t look
right as the total we owned was only a little over $300, and if you have
followed our Trip Report and add up just the Tips, we are over $300, not to
mention the snacks, the Out of Pocket meals and the shopping. Looking at the print out we saw where they
had charged the card we had on file for $1047.46. This was not right. We had almost $1000 on a Disney Gift card
that we were going to use to pay for most of the charges. I went up to the room and grabbed the Gift
cards we had along with another card that we wanted to put the rest on. Went back to the Front Desk and explained
what had happened and wanted to know if there was a way that the charges could
be reversed, then let us pay off the whole room charges with the cards we
had. This is where James comes to the
rescue. Not only does he tell us it
won’t be a problem, but he does it in only a few minutes with a smile the whole
time and saying, don’t worry, I’ll take care of it. We thanked him, and then headed up to the
room, but came back down a few minutes later and found James and gave him one
of the Thank You cards. It was a
blessing. Now the card that was on file,
had the money on it, however, we first wanted to use the Disney Gift cards that
we had, and since they reversed the charges on that card, we decided to just
leave it alone and use a different card. (those 2 were debit cards so no
interests, yea)
We headed up to our room and took a short nap, then
got up, pulled our clothes that we would be wearing tonight and for tomorrow,
and then packed everything we could in our bags but made sure both the carryon
bags had room for the goodies we would be picking up tomorrow at Magic
Kingdom. We the both got dressed up and
headed down to the front next to the bus stop, over at the luggage area and
ordered a LYFT to take us to Jiko – The Cooking Place. This would be our final evening meal and
final Signature dining experience. It
was also to be the 2nd time going to Jiko this trip.
The LYFT driver showed up in 7 minutes and took us right to the front of the Jamba House. The trip only
took about 10 minutes if that and because of the promotion, it only ended up
costing about $4 for the ride. (I highly suggest LYFT and the promotion they are running as it saves you $5 on each of 11 trips, but if you can't get that, use either LYFT or Uber) We walked
in and this time, instead of walking around and finding stairs and heading down
the stairs to find Jiko, we took the elevator that is just off to the right,
went downstairs and out the elevator.
Then headed right over to Jiko – The Cooking Place. Amanda, the manager was there and she smiled
when she saw us, thanked us for coming again and she checked us in without us
giving our names. Great service to start
off the 2nd time here. We did
have to wait this time, and it was such a long wait…… oh such a long wait of 5 minutes. We were then led to our table. This time it was in the Wine Room. This room is much more private and
quiet. Our server was Stephanie, she was
wonderful. There was one difference that
we didn’t even realize until we were talking about it later that night, but
this time we were not giving warm rosewater moist towels to wipe our hands
with. Did it make a difference in our
experience? No, not at all. Stephanie knew the menu but she could talk
about the flavor pallet and subtle differences.
If you are a foodie, you will want her, she knows her menu.
As mentioned, this is our 2nd meal here at
Jiko, the first time was on the 17th and that is when I proposed to
Andrea with the help of a cake that had on the top: “Andrea, I’ll be your Simba
if you’ll be my Nala.” I was nervous at
that one. We also didn’t get to give a
fair review on the desserts due to the cake I ordered. So, this time was much more relaxed but in
some ways more intimate because of us not being in the main room and it was
much quieter.
Drinks, well if you have followed this you know what
they are, Andrea ordered a Coke with grenadine and David a Sprite. Both of also had waters. Drinks were brought,
Shortly after we were
brought a small wood platter with 4 Ethiopian Beer Bread Rolls with some butter
that had sea salt on it. These were just
as good this time as they were on the 17th.
Appetizers – Andrea ordered the Manti Dumpling – Spicy
Tomato Sauce, Saffron Yogurt, Mint Chutney.
These were suggested by Stephanie when she found out that Andrea liked
spicy foods. The green things on the
plate is the Mint Chutney and the white is the Saffron Yogurt. These 2 added so much to this dish. It was spicy but not too spicy. Inside the Manti Dumplings was a spicy
beef. Her words on this, and I quote
“MMMMMM, So Good!”
David ordered, ok I ordered the same thing – the Grilled
Wild Boar Tenderloin with Mealie Pap, Chakalaka, Truffle Oil, Micro Cilantro. There was more Wild Boar on this dish than
what I had the previous time. With that
said, this was truly better than the previous visit. So, full of flavor, the boar so tender and
moist, the Mealie Pap, mmmm so creamy.
Add it all together and what do you get, the best appetizer I had so
far.
With the appetizers, Stephanie also brought out a
plate with a small piece of pork belly that is sitting on top of, what looks
like a dressing. On the 17th,
it was with a mustard sauce. This one
was just ok, however the pork belly was on the dry side, which if I remember it
was on the 17th too. We both
would say it is the least memorable thing of the whole meal.
Menu for Main course
Entrees – Andrea ordered the Grilled Buffalo Ribeye
with Rainbow Swiss Chard, Sweet Peppers, Smoked Bacon, Jiko Slap Chips, Port
Wine Emulsion. Andrea again followed
Stephanie’s suggestions and ordered this Medium. It was very good, however there was an
issue. I noticed it with my first bite
that she let me try, the bottom of the piece I had was way too charred. Andrea didn’t notice it until she was about ½
the way thru and then she started getting the charred parts.
We mentioned something to Stephanie and she
said that she would request them to re-fire one but to have it cooked
medium-rare. We were telling her, no,
just half of one since she had alread ate half of it and it was so delicious. She took the plate and after a
short time, Amanda, the manager came out and was saying that she was sorry to
hear that the Buffalo Ribeye was too charred and that she had them put a new
piece on and cooked in a different spot, also the chief would be watching this
one very closely. She also wanted to
know how everything else was and how our vacation had been. We let her know that it was the best vacation
either of us have had and that the first meal here, on the 17th, was
the start of it all, that it truly was wonderful. At this point, Stephanie brought out the new
Ribeye and it was cooked perfectly. In
fact, Andrea loved it so much, she finished the whole ribeye.
Which as you can see from the pictures, is
not a small piece of meat.
David ordered, yes it was the same – the Oak-Grilled
Filet Mignon (supposed to come with Pumpkin Pap “Isidudu”, Brussels Sprouts,
Caramelized Onions, South African Red Wine Sauce) I had them change it and get
the best Mac & Cheese.
This what it looks like if you order as the menu says. They brought this out first by mistake. It still looks sooo good.
So, mine came
with Mac & Cheese, Brussels Sprouts, South African Red Wine Sauce. How do
you improve on the Filet I had here on the 17th, I would say you
can’t as the steak was perfect? Well the
Mac & Cheese, that they did improve on.
The noodles were much more plump and the cheese was so much creamier. Now how do you improve on what I thought was
the perfect steak? You come back and get
this one. The Mac & Cheese was much
better, the steak was even more juicy and flavorful than either of the ones
that we had on the 17th. This
is, without a doubt, the best steak I have had anywhere. Is it possible that there is a better one
somewhere on Disney Property? I don’t
know but I do know, I was not disappointed in any way with this dish. I even ate the Brussels Sprouts, and I do not
like those but these were good. Again,
this dish is Heaven on a plate.
This was cut with the fork! |
Now to the desserts and this time we can tell you our
thoughts based on eating them at the meal
Desserts – Andrea ordered the Crown Jewel Sweet Potato
Cheesecake – Purple Sweet Potato Cheesecake, Gingerbread Sable, Spiced White
Chocolate Cream, Sweet Apple Chutney.
This was different. It is not
your typical creamy cheesecake. It
doesn’t taste almost like pumpkin or sweet potato. The cheesecake was a bit sweet but not overly
sweet, and when you managed to get some of all the parts together, it was truly
an amazing flavor combination. This was
one of her favorite desserts. I tried it
and I did enjoy it.
David ordered the Malva Pudding – Melktart Ice Cream,
Kataifi, Kanu Tuile, Cabernet Gelee. The
presentation was interesting. It looks
like a bird that is landing on an egg in a nest. The ‘Egg” is the Melktart Ice
Cream which was rich, creamy. The
Kataifi, are both the bird and the nest, just prepared differently. Let’s talk about the nest, it looked like and
even had the texture of Shredded Wheat but it was in no way, anything like
Shredded Wheat. It was a sweet. The nest
would melt in your mouth. The bird was
more like a thin crisp cookie. Kanu
Tuile are the 2 light brown ball like pieces. The Cabernet Gelee is the purple
stripes. (I had to do some looking on
the internet to make sure on this.) What I can tell you is that it was amazing,
and you will not be disappointed. It is
not a large dessert but after the rest of the meal, a perfect size. I loved it and Andrea enjoyed it.
We were also brought 2 chocolate crackle cookies. This were weird to us and we didn’t like
them. Way to dry for us and the flavor
was off for us. Not that they are bad
but after the rest of the meal, they didn’t fit in.
Our
total cost was $189.55 and the tip was $40.00 for a grand total of $229.50.
Was
the food worth it. Oh Yes, better than
the first night here (12/17). Was the
experience worth it? Yes. This was like a date night and was the best
meal we had to date here at Disney World. Okay, we have 2 more meals to go tomorrow and
will one of them beat Jiko? The meals are breakfast at Crystal Palace and lunch at Whispering Canyon Cafe. I'm sure most that have eaten at these will figure out the answer, but you must
wait till after the installment for the 27th. We will then do one more installment to give
you our overall thoughts and feelings of what was the best and worst, along
with some types of ratings and comparisons like locations, foods, experiences
and such. You must wait for that as we
don’t want to get ahead of ourselves here.
We left Jiko, and took the elevator back up, instead
of the stairs, then headed out front and were going to get a LYFT. Now as mentioned earlier, we had plans to
head off to Magic Kingdom, even had a TP for it but we had changed our
minds. We wanted to make sure that those
4 CMs were thanked so it was off to Hollywood Studios. Since we were out front, we noticed the bus
stop down to the left. We went down
there first to see if there was or would be a bus heading to Hollywood
Studios. We were in luck as there ended
up being 3 buses that pulled up for 3 of the parks. No LYFT tonight. Our bus was there, just in the wrong
stall. We hopped on.
Now off to HS and in no time, we were there, off the
bus, thru security and tap stiles. First
things first. We had brought the Thank
You cards for the 4 CMs, Elaine, Luis, Mathew and Lili. We just had to figure out where to go to make
sure that they would get them. The first two were easy, go to 50s and speak to
the manager, Mathew, well we figured that going to where you go for your
Photopass issues would be the best bet.
Lili on the other hand was not so easy.
She was with WDW Research, so we ended up over at guest services and
checked in. After explaining why, we
were there 3 different times, we finally got our point across that we wanted to
make sure that Lili was giving the Thank You card and that we didn’t have a
complaint. The 3 different CMs that we
dealt with had never heard of what we were doing. We then went over to the Nikon photo shop and
spoke with a manager, this also was not the easiest thing to get across what we
wanted done, but finally, he understood.
Then it was off to 50s PrimeTime Café.
We first asked if Elaine or Luis were in and were told that they were
not. We than asked to speak to a manager
and we stepped off to the side to be out of the way. After just a few minutes, a manager came up
and he looked a bit worried. We put him
at ease by telling him that we didn’t have any complaints but wanted to let him
know about 2 of his employees, Luis and Elaine.
We spoke mostly about Elaine and how it is because of her that we will
be returning each vacation to 50’s Prime Time and that we will be willing to
wait for her section. He thanked us and
said that he would make sure that they both received the Thank You cards. We then headed out to enjoy the park for the
rest of the evening.


You wouldn't think that we liked this attraction would you? That we had a little competition going on? That I was getting my but beat so many times. Guess its my old age setting in.



Ok, to be honest with you everyone here (It wasn't as harsh of battles as it seems and we did have lots of fun. I didn't let
her see this part yet, I had fun acting like she was cheating somehow. That the games were rigged in her favor. That there was a problem with my pull
string. That my sunblock got in my eyes.
That I forgot to put my 3D glasses over
my regular glasses. Oh, and of course,
that I had to let here win, as we had just become engaged. It was all in fun. This is only a ride and game. You get bragging rights but that is it. She really did beat me most of the games and
yes there were a few issues, one with my sunblock and the other that I did have
the 3D glasses on top of my head for the practice round. I don’t care if I lost every single game. I was there with the one person that I love
and plan on spending the rest of my life with, My Nala was at my side. Hey, and if you really think about it, the
lioness is the one who must be better in hunting, since she is who does it.
We now were walking out to the front of the park,
smiling and laughing and picking on each other a little bit. We saw that Fantasmic was still going on with
the 2nd show and headed out the front gates to beat the crowds. We were not “Moving with a Purpose” but
instead were just taking everything in and enjoying ourselves. We had to wait for the bus this time. There was a long line and we waited, finally a
bus, then another, and then a 3rd one, the one we got on. We rode back to POP on our last bus ride from
Hollywood Studios. Reach POP and took
our time going up to the room. We
reached the room. Changed for bed and
packed away what we had been wearing, then it was off to bed.
Was the day overly crowded? No, not really, not for us but we were kind of in our own little world within the "World",
Tomorrow, 12/27, our last day in the “World”. We are off to Magic Kingdom with breakfast at
Crystal Palace and lunch at Whispering Canyon Café. We also picked up some goodies from Main Street Confectionary. Will tell you all about it in the next installment.
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